Crabs Masala recipe

Needed Things:

• 500g fresh or alive crabs
• 200g shallots(chinna onion) silced
• 1 tomato silced
• 3 garlic crushed
• 3tbs curry leaves
• 1/4 corriander leaves
• 2tbs chilli power
• 2tbs corriander power
• 1/4tbs cumin power
• 1 tbs aniece powder
• 3tbs refined oil
• 3tbs coconut grind
• 1ts mustard
• 1/4ts fenucreek
• to taste salt
• 1tbs cruhsed pepper

• Directions:

• 1. clean and cut the crabs.add all powdered masala into the crab.add salt .keep aside.
  2. heat the pan(iron) . heat the oil.add mustardand and fenucreek. add shallots fry light brown,add garlic ,tomato fry well with medium flame.then add the crabs mix well.
  3. After 5 minutes add 1/2 glass water.close with lid.after 5 mins add curry leaves, coriander,coconut,mix well .after 5mins all water absorbed. then sim the flame mix well every mins carefully then crab gets brown ,add pepper and mix .
  4. after 5 mins stop the stove,and garnish with coriander. NOW THE TASTY CRAB FRY READY